What does hunger feel like?
That’s what Catholic Charities and other faith communities set out to do today – to find out what it’s really like to be a family that depends on food stamps (now called SNAP, the Supplemental Nutritional Assistance Program) – when we began our fourth annual Food Stamp Challenge this morning. We went shopping at a Safeway supermarket in Washington, D.C., just steps from Capitol Hill; this market serves a mixed-income community, so was a good place to put to the test the food stamp allocation of $31.50 per week per person.
This is some of what I was able to buy:
- A bag of apples for $4.99 (Thank God they are in season!)
- A bag of rice and a bag of lentils for $1.99 each
- A loaf of bread (wheat) for $.99 and a dozen eggs for $2.40
- Two boxes of pasta for $3.00 and 2 jars of tomato sauce for $2.50
My diet will be restricted to meals created from the above ingredients only for the next week. I will report back on my success (or failure); I expect I’ll get that growl in my belly that would normally signal “time for a snack.” But this week will be different. How would you create a week’s worth of healthy meals from my ingredient list? I’m open to all suggestions.
But while I might experience some discomfort over the next 7 days, I know that it will end. Not so for millions of Americans. In 2000, as we turned the calendar ahead to a new millennium, there were 17 million people dependent on food stamps. Today there are more than 45 million; about half of them are children. Most of the adults work, but if they qualify for the SNAP program it means they make less than $1,174 a month, or $14,088 a year. There are real lives behind these numbers. As the economy continues to struggle and jobs are lost or scarce, more and more people who need help come from our communities.
With Congress considering cutting the budget for SNAP, we must redouble our efforts to focus the country’s attention on the realities of hunger and poverty. I invite you to join us in the Food Stamp Challenge. Here are some ideas about what you can do:
- Shop at your local supermarket for a week’s worth of groceries spending only the current food stamp allocation - $31.50 for each person in your household. Share your experience and your meal plan with others on this blog.
- Contact your member of Congress; tell him or her that the budget should not be balanced on the backs of the poor, and ask specifically that SNAP be saved.
- Write a letter or op-ed for your local newspaper. Use this link to find news outlets in your community.
- Organize a group in your community or parish to take the Food Stamp Challenge together. Report back to your parish, and share your findings with us.
Feeding the hungry is mandated by Scripture and is one of the core tenets of Catholic social justice. As we experience the tough choices families make to stretch their food budgets and publicly share our journey we will make their needs more visible and our commitment to change even stronger. I hope you will share your thoughts and your ideas here. Let’s learn from each other.
Thanks for sharing your ideas and struggle with us. There are several people here in Youngstown, including our Congressman Tim Ryan, who are also participating in this week. We will be having a public viewing of a film on Monday, November 7 with a panel discussion of our week's efforts.
Posted by: Brian Corbin | Friday, November 04, 2011 at 01:50 PM
My husband and I will be joining this challenge as well, Father! Thank you for leading by example.
Posted by: Natalie | Tuesday, November 08, 2011 at 02:48 PM
Having a do follow blog actually encourages people to visit your blog and comment. Thank you so much
Posted by: writing job | Tuesday, January 10, 2012 at 08:20 AM
Father, many Americans eat like this all the time without the benefit of public assistance, my family does. My husband works full time (at Safeway, meat department) and I'm a recent college graduate looking for work. We don't eat meat or go out to restaurants because we can't afford it. I don't purchase processed foods because they are too expensive. I cook from scratch, we eat whole foods. Seeds are cheap so I grow some vegetables in our tiny garden. We're healthy and we are better off eating this way. I shop at a local food wholesaler that is open to the public for deals such as a 25 pound bag of rice for $12.00, I buy 5 pounds of lentils for $3.00. With less money, you have to get creative. I shop in Oakland, CA where everything is expensive. I can still find good deals even in a big city. I think people need to learn how to cook and get back to simple living. It is possible, even in Oakland. BTW, I make amazing soups in my crockpot with lentils, rice, fresh or frozen vegetables, dried onions, Mrs. Dash seasoning, and water. Add some bread from the local budget bakery and that's a very inexpensive dinner. No reason for people to go hungry, especially if they have help in the form of food stamps. With $94.50 per week for the three of us, that would make my shopping so much easier...I spend far less money on food than that.
Posted by: Jennifer | Tuesday, January 10, 2012 at 05:09 PM
I received my inspiration from this article. The prices are outdated, however this plan still works.
http://www.doctoryourself.com/eatwellcheap.html
Posted by: Jennifer | Tuesday, January 10, 2012 at 07:40 PM
Bookmarking now thanks, a good quick read.
Posted by: Freeze Dried Food | Tuesday, February 14, 2012 at 12:00 AM